Perfect BBQ Savory Citrus Pork Chops For Summer Grilling







Perfect BBQ Savory Citrus Pork Chops for Summer Grilling
Here is a great recipe for pork chops on any summer day, or 4th of July. They taste sweet and have a hint of curry taste to me. I think it’s because of the cumin. These pork chops are great served with your favorite vegetables, rice, or salad. One of my favorite things to do is BBQ the meat and slice up the pork chops for an interesting take on street tacos. Tonight, I've decided to serve it with green beans. This marinade can be used for steaks as well.
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Prep Time
30 min
Prep Time
30 min
  1. Marinade for citruc pork chops
  2. Pork Chops 4-5 rub with olive oil "for grilling" 3-4 tbsp
  3. Cumin 3 tbsp
  4. Cilantro "fresh"
  5. Parsely 5 tbsp
  6. Salt 3 tbsp
  7. Pepper 3 tbsp
  8. Orange Juice 1/2 cup
  9. Garlic "mashed" 1 tbsp
  1. Put all the marinade in a bowl and add the pork chops into the pool.
  2. Marinade for 1-3 hours.
  3. Grill on high heat to get those beautiful grill marks and caramelizing.
  4. Depending on the thickness of the pork, times may vary. Internal temperature should be 160 degrees.




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